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Garlic & Wine Glazed Roast Lamb with Mint Pesto

Roasted garlic, pine nut & mint pesto 1 bulb garlic, roasted ¾ cup toasted pine nuts ½ cup finely chopped fresh mint ¼ cup finely chopped fresh parsl......

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Lamb Duo

Recipe by: Brendan Hicks, Head Chef. The Kiln, Invercargill.

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