BBQ Honey Soy Carrot Skewers
Fire up the BBQ and get creative with these delicious Honey Soy Carrot Skewers! Crunchy and golden with a tasty sticky sauce, you’ll be making them by the dozen.
Ingredients
Method
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2 large carrots, peeled into ribbons
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2 Tbsp honey
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2 Tbsp soy sauce
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Oil, for drizzling (such as sesame or olive oil)
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4x skewers
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Toasted sesame seeds & sliced spring onion, to serve (optional)
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Preheat your barbecue.
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Peel the carrots into ribbons using a vegetable peeler.
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Overlap two carrot ribbons then fold over several times into a ‘zig-zag’ shape. Thread about four of the bunched carrot ‘zig-zags’ onto the skewers.
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Combine the honey and soy sauce together in a small bowl.
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Drizzle the carrot skewers with some oil, then brush over half of the honey soy mixture
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Barbeque the skewers for 3-4 minutes each side, until charred. Brush the remaining honey soy mixture over the skewers as they cook.
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Serve them topped with the sesame seeds and spring onion.