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Black Forest Pudding

  • Serves 5 - 6
  • Prep time: 0 - 15 mins | Cooking time: 0 - 15 mins

Black Forest pudding is a delicious sweet treat for after dinner!

Recipe by: Diane D.

Ingredients

  • 1 packet chocolate flavoured instant pudding

  • 2 cups low fat milk

  • 1 packet raspberry jelly

  • 2 cups fresh cherries, halved & pits removed

  • 300 mls. cream

  • ½ teaspoon ground cinnamon

  • Optional extras: shaved chocolate, toasted sliced almonds, fresh cherries

Method

  1. Combine instant pudding mix with milk and beat for 1 minute. Scrape into a large glass bowl.

  2. Make up jelly - using only 1 cup boiled water. Add halved cherries and leave to cool.

  3. Carefully spoon cooled jelly over chocolate pudding in bowl. Refrigerate until set.

  4. Whip cream with cinnamon. Pipe around jellied cherry layer.

  5. Decorate with optional extras.

Black Forest Pudding | Four Square