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Pasta Fasta

Serves 4
Prep time: 5 minutes
Cooking time: 20 minutes

Need a quick dinner that tastes like the start of spring? Look no further! This lemony, herby pasta is ready in 20 and super delicious.




  • 1 x Lemon
  • Olive Oil
  • 1 tbsp butter
  • Garlic
  • Chilli flakes (optional)
  • 1 bunch Fresh parsley
  • Fresh Spaghetti
View the method
  1. Add butter and oil to a frying pan at
    medium heat.
  2. Bring a large pot of salted
    water to boil, when boiling, add the
    pasta and cook per instructions, then
  3. Once the butter is bubbling, add
    the garlic to the pan, then the chilli
    flakes (if using) and some salt and
  4. Add in the cooked pasta, zest
    and juice of the lemon, and the parsley.
  5. Stir to combine and then serve with
    some grated parmesan.
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