Marry Me Chickpeas
Swipe right on these delicious Marry Me Chickpeas next time you're ready to impress. Cheesy and flavoursome, they're a proposal in a pan!
Ingredients
Method
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3 cloves garlic, finely chopped
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1 ½ tsp Mrs Rodger’s dried mixed herbs
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⅔ cup Pams sundried tomatoes, finely chopped
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1 can Pams chickpeas in brine, drained
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1 cup Pams cream
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1 Tbsp Leggo tomato paste
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⅓ cup finely grated Perfect Italiano parmesan
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Fresh herbs, to garnish (optional)
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Heat a drizzle of olive oil in a medium frying pan on medium-high heat. Fry the garlic and mixed herbs for 1 minute, until fragrant.
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Add the chopped sundried tomatoes and fry for a further 1 minute.
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Add the chickpeas, cream and ½ tsp salt. Stir together and bring to a summer. Simmer for 5 minutes, until thickened and creamy
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Top with the parmesan and fresh herbs, if using.
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Great served on toast, or with your favourite pasta.