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Moro Bar Fondue

Serves 4
Prep time: 5 minutes
Cooking time: 5 minutes

Moreish Moro bars are the hero of this recipe from Laura! Imagine a chocolate swimming pool waiting for your favourite snacks to dive in – delish! What would you dip in your Moro Bar Fondue?




  • 4 x 60g Moro Chocolate Bars
  • 125g Sour Cream
  • Assorted treats, we used
  • Pretzel bites
  • Marshmallows
  • Fresh Apples
  • Fresh Banana
  • Chocolate Chip Biscuits
  • Wooden Skewers or Toothpicks, for dipping!
View the method
  1. Chop up your Moro Chocolate Bars into 2cm chunks.
  2. In a microwave safe bowl, melt your chocolate in 20 second bursts.
  3. Add in the sour cream, stirring until smooth.
  4. Prepare your treats to dip! Carefully slice your fresh fruit and arrange everything else on a plate.
  5. Place the melted chocolate in the middle of the plate and dive in!
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