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6 Ingredient Pad Thai

  • Serves 6
  • Prep time: 5 mins | Cooking time: 10 mins

This is the ultimate cheats recipe for homemade Pad Thai. The best part? Dinner is ready in 15 minutes and only 6 ingredients – you can’t go wrong!.    This delicious recipe was created by our friends at Pams. Visit pams.co.nz for more food tips.

Recipe by: Pams

Ingredients

  • 1 packet Pams Riced Cauliflower Green Curry

  • 24 Pams Cooked Peeled Prawns (roughly 1/2 a packet)

  • 2 tbl Pams Sesame Oil

  • ¼ cup Pams Squeezable Liquid Honey

  • 2 limes, zest & juice

  • 1 handful fresh coriander

Method

  1. For an extra spice kick sprinkle over some sliced green chillies.

  2. Cook the riced cauliflower green curry as per packet instructions.

  3. Add the sesame oil to a large fry pan over medium high heat. Sear the prawns with the honey, lime juice and lime zest for about 1 ½ minutes.

  4. Divide the cauliflower green curry evenly between 2 bowls and top with the prawns and coriander..

6 Ingredient Pad Thai | Four Square